Frivolous sod
After my telling off from Ms B on the previous page I'm just proving I'm not that bad after all!
I'm going to become a born again, born again detailer!
The first stage was just now.
I elected to use a one bowl method to wash the dishes by hand (to reduce the chance of dishwasher marring)
After a hot rinse to remove crumbs and cheese sauce remnants I filled my bowl using a moderat mix of fairy liquid swirled in by hand to maximise bubble formation.
Then the plates were scrubbed using a 95p sainsburys brush that seems to last marginally longer than a 25p Trago Mills brush and has a much thicker bristle head.
The Pyrex bowl was then rubbed down with a Sainsburys economy sponge scrubbing thingy to remove baked on cheese sauce before being finished with the brush.
The dishes were then dried with a non microfibre towel.
There, who says detailing posts are boring? I'm a changed man!